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Wednesday, December 31, 2025

Natural Pink Party Frosting [Vegan, Gluten-Free] – One Green Planet

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Jackie Newgent is a classically-trained chef, registered dietitian nutritionist, media character, and writer of a number of…

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Pure Pink Celebration Frosting [Vegan, Gluten-Free]

Consuming colourful frosted cupcakes or different treats would not require synthetic meals coloring! Please be my visitor and use this vegan frosting any approach you want, even when you simply want going the normal route by frosting cake or cupcakes. The flavour is a touch fruity, which really makes it fairly…

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Elements You Want for Pure Pink Celebration Frosting [Vegan, Gluten-Free]

  • 1/2 cup 100% pomegranate juice
  • 1 tablespoon virgin coconut oil
  • 1 1/2 teaspoons pure vanilla extract
  • 3 cups powdered sugar
  • 1/8 teaspoon sea salt

How one can Put together Pure Pink Celebration Frosting [Vegan, Gluten-Free]

  1. In a small saucepan, add the pomegranate juice and coconut oil. Place over medium warmth and simmer till combination is diminished to about 1/3 cup, about 10 minutes.
  2. Switch the diminished pomegranate juice combination to a big bowl. Add the vanilla extract, powdered sugar, and salt and beat with an electrical mixer till creamy and fluffy, a minimum of 3 minutes.  Regulate powdered sugar or pomegranate juice to desired consistency, if wanted.

Dietary Data

Per Serving: Energy: 130 | Carbs: 31 g | Fats: 1 g | Protein: 0 g | Sodium: 25 mg | Sugar: 31 g


Word: The knowledge proven relies on accessible elements and preparation. It shouldn’t be thought-about an alternative to knowledgeable nutritionist’s recommendation.

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