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Kohlrabi Spaghetti alla Foriana [Vegan]
As a substitute of normal pasta, I’m utilizing kohlrabi noodles, however this dish is so spectacular (I actually imply that phrase!) that it’ll go along with all types of spiralized veggie – zucchini, candy potato, beet, carrot – any! The extreme taste from the walnuts, pine nuts and garlic is ridiculously scrumptious…
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Elements You Want for Kohlrabi Spaghetti alla Foriana [Vegan]
How you can Put together Kohlrabi Spaghetti alla Foriana [Vegan]
- Place the walnuts, pine nuts and garlic in a meals processor and pulse till finely chopped.
- Place a big skillet over medium warmth and add within the olive oil. As soon as oil heats, add within the kohlrabi noodles and prepare dinner for two minutes or till they start to melt. Then, add within the oregano, pulsed nut combination, raisins and season with salt and pepper. Cook dinner for 3-5 minutes, stirring consistently to keep away from burning the nuts however simply sufficient to totally prepare dinner the kohlrabi.
- Serve into bowls.
Dietary Info
Per Serving: Energy: 617 | Carbs: 34 g | Fats: 53 g | Protein: 12 g | Sodium: 25 mg | Sugar: 17 g
Observe: The knowledge proven relies on accessible components and preparation. It shouldn’t be thought-about an alternative to an expert nutritionist’s recommendation.