Do you know that the typical American throws out about 20 kilos of meals each month? And take into consideration what that quantity jumps to after an enormous meals vacation like Thanksgiving — yikes! Relatively than lamenting the meals waste drawback, we will fight it by making new meals with all these Thanksgiving leftovers. A few of you might be already accustomed to the ever present post-Thanksgiving soup consisting of each single veggie that was left on the desk and perhaps some vegan turkey shreds, too. However at One Inexperienced Planet, we prefer to get just a little extra inventive than that. We need to put these leftover veggies in a taco or pile them excessive on a pizza with cranberry sauce and mashed potatoes.
Wants concepts? We’ve acquired a lot. So maintain onto your leftovers as a result of we’ve acquired 15 recipes that put them to good use.
1. Vegetable Lentil Shepherd’s Pie

Likelihood is, you’ll have loads of leftover veggies and mashed potatoes after Thanksgiving. So, why no flip them into this easy Vegetable Lentil Shepherd’s Pie? This recipe is incredible for the entire household, and it’s as straightforward as pie to make. Simply use no matter leftover veggies you’ve, combine it with gravy, prime it with some mash, then bake till it’s good and heat and — bam! Your leftovers have new life.
2. Brussels Sprouts Pizza With Caramelized Onion and Balsamic Discount
![Brussels Sprouts Pizza With Caramelized Onions and Balsamic Reduction [Vegan]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2015/09/Brussels-Pizza-024.jpg?resize=640%2C400&ssl=1)
Step up your leftover (and pizza) recreation with this Brussels Sprouts Pizza With Caramelized Onion and Balsamic Discount. Acquired some leftover Brussels sprouts? Nice! If in case you have creamed pearl onions as an alternative of caramelized onions, then go for it. Then, simply prime it with balsamic discount and leftover cranberry sauce, if you happen to’re feeling it. Yum!
3. Overloaded Pumpkin Burger Sandwich

4. Heat Autumn Panzanella With Heat Cinnamon Cider Dressing
![Warm Autumn Panzanella With Cinnamon Cider Dressing [Vegan]](https://i0.wp.com/www.onegreenplanet.org/wp-content/uploads/2015/11/panzanella.jpg?resize=640%2C402&ssl=1)
5. Oil-Free Roasted Butternut Squash Tacos

These Oil-Free Butternut Squash Tacos are a simple and scrumptious method to put leftovers to good use. Made with avocado, hummus, Romaine lettuce, tender butternut squash, and lemon-tahini dressing, they’re filled with every kind of flavors and textures. You may even swap out the greens for another leftover veggies you’ve readily available.
6. Meatloaf Veggie Burger With Cauliflower Mash and Gravy

Let’s take leftovers to an entire new stage, we could? These Meatloaf Veggie Burgers are like that basic weeknight dinner in an incredible burger kind. They’re constituted of a hearty mixture mushrooms, chickpeas, and lentils, baked with a candy ketchup glaze, after which topped with creamy cauliflower mash and gravy. A chunk of this burger is like taking a step proper into consolation meals heaven.
7. Vegetable Tart

Typically, simplicity is finest and this Vegetable Tart is nearly nearly as good because it will get. The Mediterranean-inspired flavors are held collectively by a roasted garlic and artichoke unfold, salty kalamata olives, and tender grilled zucchini — so both don’t throw away these antipasto leftovers or simply use all of your additional veggies.
8. Smoky Shepherd’s Pie Quesadillas

Say whats up to the final word fall fusion meals: these Smoky Shepherd’s Pie Quesadillas. They’re all the pieces you like about shepherd’s pie — candy potato, greens, and heat spices with a smoky lentil hummus — grilled between two tortillas. Don’t need tortillas? Make it as a sandwich!
9. Coconut Pistachio Cashew Cheese Panini

Assume that leftover cranberry sauce is ineffective? Assume once more. This Coconut Pistachio Cashew Cheese Panini is a heat, candy, and savory expertise that you’ll always remember. The title is a mouthful, as are the entire flavors you get in each chunk. Some bites are extra candy from the cranberry jam whereas others are extra savory and crunchy from the cashew cheese. Both manner, you’re in for a deal with!
10. Mashed Potato Casserole with Broccoli and Cauliflower Gravy

11. Roasted Winter Vegetable Soup

12. Thanksgiving Burgers

This 12 months, relive all of the flavors of the vacations with these Thanksgiving Burgers. This burger has all of it – freekeh-stuffing patty, cranberry sauce, decadent gravy, sauteed inexperienced beans, and crispy fried onions. All the finest flavors of the season in each single chunk.
13. Minestrone Pot Pie With Biscuit Topping

This Minestrone Pot Pie might not appear like the normal pot pie, but it surely has the entire makings of 1. A golden brown encasing of bread and a deliciously savory and chunky filling. Particularly, this pot pie has a minestrone soup filling – broth, diced tomatoes, beans, onions, veggies – and a biscuit topping that’s good for all these leftover biscuits. Speak about consolation meals!
