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Zucchini Spaghetti With Sun-Dried Tomatoes and Basil [Vegan] – One Green Planet

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Emily von Euw is the creator of the award-winning recipe weblog, This Rawsome Vegan Life,…

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Zucchini Spaghetti With Solar-Dried Tomatoes and Basil [Vegan]

I can’t recover from how superb tomatoes are if you drizzle them with some additional virgin olive oil, salt, and pepper, and permit them to dry within the solar, dehydrator, or oven. They turn out to be taste EXPLOSIONS which might be the very essence of one of the best pizza you’ve got ever eaten. Belief me….

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Substances You Want for Zucchini Spaghetti With Solar-Dried Tomatoes and Basil [Vegan]

For the Noodles

For the Sauce

  • 1 cup dried tomatoes in additional virgin olive oil
  • Salt, pepper, lemon juice, different spices you want
  • 1/2 cup basil leaves (complete or chopped)

Put together Zucchini Spaghetti With Solar-Dried Tomatoes and Basil [Vegan]

  1. To make the noodles: slice the zucchinis into noodles on a spiral slicer, mandolin and even cheese grater. Put aside in a big bowl.
  2. To make the sauce: mix up half the tomatoes into paste then mash up the remainder of the tomatoes with the olive oil and the remainder of the elements and blend all the pieces into your noodles. Let it sit for 10-Quarter-hour and blend once more. Serve.

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