![Coconut Oatmeal Cookies with Coconut Glaze [Vegan] – One Green Planet](https://masterlifehacks.com/wp-content/uploads/2025/08/coconutoatmeal.jpg "coconutoatmeal.jpg")
These Coconut Oatmeal Cookies with Coconut Glaze add a seasonal twist to a basic deal with that many people discover so acquainted and comforting. To create this scrumptious pairing, I discovered non-vegan recipes from Entire Meals and The Meals Community and tailored them to higher match a vegan weight-reduction plan. Pair these cookies with a cup of heat citrus tea for a superbly candy and summery dessert, snack or breakfast.
Coconut Oatmeal Cookies with Coconut Glaze [Vegan]
Substances You Want for Coconut Oatmeal Cookies with Coconut Glaze [Vegan]
- 1/2 cup Earth Steadiness Pure Buttery Unfold, melted
- 1/2 cup brown sugar
- 1/4 cup unsweetened apple sauce
- 2 teaspoons vanilla extract
- 1/2 teaspoon sea salt
- 1/2 cup shredded unsweetened coconut
- 1/2 cup sunflower seeds
- 1 1/4 cups rolled oats
- 1/3 cup all-purpose flour
- 1/3 cup complete wheat flour
- 3/4 teaspoon baking powder
Coconut Glaze
- 2 tablespoons unsweetened coconut milk
- 1/2 teaspoon vanilla extract
- 1/2 cup vegan confectioners’ sugar
Learn how to Put together Coconut Oatmeal Cookies with Coconut Glaze [Vegan]
- To make the cookies, preheat your oven to 375 levels Fahrenheit and line two baking sheets with parchment paper.
- In a big bowl, stir collectively the Earth Steadiness Pure Buttery Unfold, brown sugar, applesauce, vanilla extract and sea salt till all components are mixed.
- Add the coconut and sunflower seeds to the combination and stir.
- In a separate bowl, whisk collectively the oats, all-purpose flour, complete wheat flour and baking powder.
- Add the dry components to the moist components, stirring till all components mix to kind a thick batter.
- Spoon the batter onto the baking sheets, leaving roughly two inches of house between every cookie. The dough will not unfold out a lot when baking, so go forward and press down on the dough a bit if you would like a flatter cookie in the long run.
- Bake for 10-12 minutes, till the tops of the cookies start to brown.
- Take away from the oven and permit to chill utterly.
- To make the glaze, whisk collectively the coconut milk, vanilla extract and confectioners’ sugar.
- Drizzle or brush the glaze over high of the cookies and luxuriate in!
Dietary Data
Per Serving: Energy: 108 | Carbs: 14 g | Fats: 6 g | Protein: 2 g | Sodium: 36 mg | Sugar: 8 g Observe: The data proven is predicated on accessible components and preparation. It shouldn’t be thought-about an alternative to an expert nutritionist’s recommendation.