Almond Power Bars With Chocolate Topping [Vegan]

Table of Contents

These nutrient-dense energy-packed Almond Energy Bars are made much more irresistible with a thick, wholesome chocolate topping.

They’re simply made with a nut mixture of almonds, sunflower seeds and hazelnuts.

These addictive bars should not solely uncooked, however vegan, gluten-free, grain-free, dairy-free, paleo-friend and with no processed sugars.

Almond Energy Bars With Chocolate Topping [Vegan]

Add the next: almonds, sunflower seeds, hazelnuts and almond butter to a meals processor and course of for roughly 10 seconds for a chunkier nut texture or roughly 20 seconds for a finer nut texture.
In a small bowl, combine the coconut oil, honey (or maple syrup for vegan) and vanilla extract and blend collectively till properly blended.
In a big bowl, add the nut combination and coconut oil/honey combination collectively and blend collectively till properly blended.
Put the combination in an 8 x 8 glass baking dish (lined with parchment paper in case you want), and put within the freezer for roughly half-hour or till agency.

Combine the coconut oil (melted/liquid), cacao and honey (or maple syrup for vegan) and stir till properly mixed.

Take away the bars from the freezer.
Pour the chocolate topping over the bars and VERY QUICKLY unfold in a skinny layer (it’s going to begin to harden as soon as it touches the frozen bars and will probably be troublesome to unfold).
Return the bars again to the freezer for roughly 15 – half-hour to permit the chocolate topping to fully harden.
Switch them to the fridge for about 15 – half-hour previous to chopping and serving to melt them barely.
Retailer within the fridge or freezer as a result of they may get very tender and lose their form if unnoticed at room temperature.
Take pleasure in!