Autumn is formally right here, which implies it’s the proper time for cozy and Thanksgiving-inspired recipes. No different vacation captures the spirit of residence cooking the way in which Thanksgiving does. That is why we’re so enthusiastic about our latest cookbook Gratitude: Plant-Based mostly Recipes to Create your individual Thanksgiving Custom! From the proper pot roast to conventional stuffings and casseroles, make this vacation further particular by sharing good meals with household and mates!
We additionally extremely suggest downloading the Meals Monster App — with over 15,000 scrumptious recipes it’s the largest plant-based recipe useful resource that will help you get wholesome!
1. Creamy Pumpkin Soup With Pumpkin Bitter Cream
Supply: Creamy Pumpkin Soup With Pumpkin Bitter Cream
Jazz up creamy pumpkin soup with crispy chickpeas, pomegranate seeds, toasted pumpkin seeds, and artichokes! The breaded “parmesan” baked artichokes give this meal slightly further oomph, however the soup is simply as delectable with out them. The pomegranate seeds have been a splendidly candy addition that may be a necessity on this Creamy Pumpkin Soup With Pumpkin Bitter Cream recipe by Gina Fontana.
2. The Vegducken: Butternut Squash Stuffed With Eggplant, Zucchini, and a Mushroom Lentil Stuffing
Supply: The Vegducken: Butternut Squash Stuffed With Eggplant, Zucchini, and a Mushroom Lentil Stuffing
Meet the final word vacation centerpiece: The Vegducken: Butternut Squash Stuffed With Eggplant, Zucchini, and a Mushroom Lentil Stuffing by Jasmine Briones. It appears to be like too show-stoppingly superior to eat with out taking lots of of pictures however smells so mouthwateringly scrumptious that you simply would possibly overlook all about that half. Roasted butternut squash is filled with eggplant, zucchini, and complete scallions, and layered with a savory, filling of sautéed mushrooms, pink onion, scallions, pink lentil, chickpeas, and gluten-free breadcrumbs which are puréed into crumbly deliciousness. Pleased Thanksgiving.
3. Simple Garlic Chive Twice-Baked Potatoes
Supply: Simple Garlic Chive Twice-Baked Potatoes
Make these Simple Garlic Chive Twice-Baked Potatoes by Nichole Harju for an ideal dairy-free facet dish. Not solely is that this recipe creamy and tacky, nevertheless it’s additionally vegan.
4. Butternut Squash Mac and Cheese Casserole
Supply: Butternut Squash Mac and Cheese Casserole
This Butternut Squash Mac and Cheese Casserole by Gabrielle St. Claire is consolation meals heaven. Candy, creamy butternut squash is paired with decadently tacky macaroni elbows and sealed with a novel flatbread topping. The ending touches put it excessive, from the smoky shiitake bacon to the pink pepper flakes and maple syrup. Usually, we’d say this casserole is ideal to make for per week of straightforward meals, however we all know this one will solely final a number of days.
5. Every thing Bagel Vacation Stuffing
Supply: Every thing Bagel Vacation Stuffing
This Every thing Bagel Vacation Stuffing recipe by Jasmine Briones is a riff off of conventional sourdough stuffing nevertheless it has one thing particular – bagels. Every thing bagels add a punch of taste that you simply wouldn’t get in any other case and makes this stuffing the bomb. This pleasant facet dish is ideal for the vacations.
Gratitude: Plant-Based mostly Thanksgiving Cookbook
No different vacation captures the spirit of residence cooking the way in which Thanksgiving does. That is why you want the final word Thanksgiving cookbook, One Inexperienced Planet’s Gratitude: Plant-Based mostly Recipes to Create your individual Thanksgiving Custom! Within the cookbook, you’ll discover our 100 hottest plant-based Thanksgiving recipes like Tender Baked Pumpkin Doughnuts, Spiced Apple Cake with Cashew Frosting, Candy Potato Chocolate Pudding with Nut Crumble Topping, Cinnamon Apple Hand Pies, and hearty entrees like Roast Root Vegetable Stack With Dukkah, Vegducken: Butternut Squash Stuffed With Eggplant, Zucchini, and a Mushroom Lentil Stuffing, and Seitan Roast With Sausage and Pear Stuffing and Apple Cider Gravy and a lot extra!